Sunday, March 14, 2010

Chicken Tikka

Method:

Chicken 200gms cut into cubes
capsicum 1. cut into chunks
onions 1  cut in to square

Marinade:
1 cup yogurt
1 tsp curry powder
1 tsp red chilli powder
1 tsp dhaniya powder
1 tsp garam masala powder

Method :
              Marinade the chicken with all the spices for about 8 to 10 hrs, then skewer the chicken capsicum and onions. and grill them..Ready to serve.

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